Private Parties and Functions
Join us for Company Parties, Pharmaceutical Parties, Rehearsal Dinners, or Any Other Event.
With the expansion of Pauli's in 2007, we can now accommodate many more different sized parties and events.
Please contact us at 256.722.2080 for details and availability.
Make your get together a memorable occasion! Whatever you need, we have 4 private dining areas available for private functions from 2 to 50 people.
With the expansion of Pauli's in 2007, we can now accommodate many more different sized parties and events.
Please contact us at 256.722.2080 for details and availability.
Make your get together a memorable occasion! Whatever you need, we have 4 private dining areas available for private functions from 2 to 50 people.
Availability
For availability, contact Doug or Pauli for reservations at (256)722-2080 and include the nature of the function, number of people, date, time, and special requests. Please contact us at least 2 weeks or more in advance to ensure availability.
Services and Amenites
Services and Amenites
- Screens included with all rooms
- Private dining rooms from 2 people to 50+
- Full bar
- Valet parking (at additional cost)
- Customized menu (at additional cost)
- Conveniently located Research Park
- Ample Service staff provided from group size
- Alcohol inclusive parties available
Private Party and/or Function Format
1. Pauli's can be booked for many sized groups, from 2 people to 54+ in the same room. We can also accommodate more people in separate rooms and use A/V equipment in order of everyone to see everything. Using this format we can accommodate 125 seated or 200 in a stand up cocktail style party.
2. We offer 5 different rooms: "The Original Pauli's Room" seats up 24 people; "The Salon" seats up to 54 people; "The Wine Room" seats up to 8 people conference table style; "The Small Cleaners" seats up to 20 people conference table style; "The Large Cleaners" seats up to 32 people.
3. For parties of 18 people or larger we require a limited menu. This format allows the party to start more rapidly and still gives your guest the since of dinning in a fine restaurant. The Appetizer and Salad courses will be pre-chosen and your guest selects their Entree and Dessert. The Menus are listed separately.
4. In order to book a room, the host of the party will need to call well in advance to insure room availability.
5. The room is held for reservation when a charge card is put on file. The credit card is not charged. It is used in case the cancellation policy is enacted.
6. The cancellation policy is 48 hours. If a party is cancelled 48 hours or sooner before the event is to take place there is "No Charge." If the party is cancelled inside of 48 hours then a room charge will be enforced. The two large rooms are $500 and the small rooms are $250 for cancelling inside of 48 hours.
7. The restaurant will put your party in a room that accommodates the size of the group. If you would like a larger room than your party needs, one may be booked for a room charge.
8. After booking your party we will need to confirm the number guests in the party the day of the event, by 2PM so the proper room can be set for your event. Once the number of guest is confirmed that is what you will pay for. If more people show up than anticipated then everything possible while be done to accommodate you and the guests.
2. We offer 5 different rooms: "The Original Pauli's Room" seats up 24 people; "The Salon" seats up to 54 people; "The Wine Room" seats up to 8 people conference table style; "The Small Cleaners" seats up to 20 people conference table style; "The Large Cleaners" seats up to 32 people.
3. For parties of 18 people or larger we require a limited menu. This format allows the party to start more rapidly and still gives your guest the since of dinning in a fine restaurant. The Appetizer and Salad courses will be pre-chosen and your guest selects their Entree and Dessert. The Menus are listed separately.
4. In order to book a room, the host of the party will need to call well in advance to insure room availability.
5. The room is held for reservation when a charge card is put on file. The credit card is not charged. It is used in case the cancellation policy is enacted.
6. The cancellation policy is 48 hours. If a party is cancelled 48 hours or sooner before the event is to take place there is "No Charge." If the party is cancelled inside of 48 hours then a room charge will be enforced. The two large rooms are $500 and the small rooms are $250 for cancelling inside of 48 hours.
7. The restaurant will put your party in a room that accommodates the size of the group. If you would like a larger room than your party needs, one may be booked for a room charge.
8. After booking your party we will need to confirm the number guests in the party the day of the event, by 2PM so the proper room can be set for your event. Once the number of guest is confirmed that is what you will pay for. If more people show up than anticipated then everything possible while be done to accommodate you and the guests.
Sample Private Party Menus
Menu 1
Appetizers
Chef's choice of a variety of three
Stand Up Cocktail Style or Platted and served
SaladBaby Lettuce Salad with House Vinaigrette
Entree(Guest Choice)
Seasonal Vegetable and Starch will match current dinner menu
Tenderloin of Beef
Potato Crusted Halibut
Fudge Farms Pork Chops
Seared Tuna
Vegetarian Pasta
Dessert Host picks 2 of 3 items
(Guests Choice)
Tiramisu, Key Lime Pie or Chocolate Truffle Torte
Menu 1
$43 per person plus Tax and Gratuity
Menu 2
Stand Up Cocktail/Tapas Party
From the list below:
Host Choose 2 from Heavy Appetizers and
2 from Light Appetizers for $20 per person ++
Host Choose 2 from Heavy Appetizers and
3 from Light Appetizers for $25 per person ++
Host Choose 3 from Heavy Appetizers and
3 from Light Appetizers for $30 per person ++
A custom Menu can be arranged
Heavy Appetizers/Tapas
Pauli's Famous Crawfish Cakes with Spicy Remoulade
Sesame Crusted Seared Tuna
Korean BBQ
Fried Calamari with Red Chile Aioli
Shrimp Cocktail
Beef Tenderloin "Sliders"
Low Country Shrimp And Grits
Sauteed P.E.I. Mussels
Crab & Artichoke Gratin Marinated Blue Crab Claws
Light Appetizers/Tapas & Desserts
Cheese Tasting Plate with Water Crackers
Hummus with Pita Bread
Grilled Asparagus Salad with Zesty Vinaigrette
Sweet Potato Fries with Blue Cheese Dip
Marinated Artichoke, Roasted Peppers & Olives
Mini Vanilla Creme Brullee
Mini Chocolate Truffle Torte
Menu Subject to Change without notice
